Jumbo Stuffed Shrimp
Jumbo Stuffed Shrimp
Servings
8
servingsCooking time
25
minutesThese Jumbo stuffed shrimp are so easy to prepare and they taste incredibly delicious! Stuffing mix is used to stuff these jumbo shrimp. Easy and delicious.
Ingredients
1 lb Raw Jumbo Shrimp peeled & deveined, tails on
2 heaping tbsp Mayonnaise
2 cups Chicken stuffing mix
1 egg
1/4 tsp Old bay seasoning
1/8 tsp Garlic powder
1 tbsp Worcestershire sauce
1 cup water
3 tbsp butter melted
salt to taste
Directions
- Combine the stuffing mix, mayonnaise, old bay seasoning, worestshire sauce, garlic powder, egg and water in a medium sized bowl. Stir to combine and set aside to thicken slightly.
- Butterfly the shrimps by making light incisions in the inner part of the shrimps starting from the tail down. Remove any veins. Don’t slice too deep in.
- Season the shrimp with salt to taste.
- Preheat the oven to 400 degrees F.
- Place a heaping teaspoon full of the stuffing mixture into each butterflied shrimp.
- Place stuffed shrimp into a lightly greased baking dish or an oven safe skillet and continue to work with remaining shrimp.
- Drizzle shrimp with melted butter and bake for 20-25 minutes.
Notes
- Source: https://www.alyonascooking.com/stuffed-baked-jumbo-shrimp/
