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Chocolate Strawberry Frozen Yogurt Bites

Creamy strawberry yogurt clusters packed with fresh fruit, dipped in rich dark chocolate, and sprinkled with sea salt for a refreshing frozen treat.
Calories:
Author: Sandra Myers

Ingredients

  • 2 cups fresh diced strawberries
  • 1 cup strawberry Greek yogurt
  • 12 ounces dark chocolate chips
  • 1 teaspoon coconut oil optional, for smoother melting
  • Sea salt optional, for finishing

Instructions

  • Line a baking sheet with parchment paper.
  • In a medium bowl, mix diced strawberries with strawberry Greek yogurt until evenly coated.
  • Drop spoonfuls of the mixture onto the sheet, spacing them about 2 inches apart to form 8 clusters.
  • Freeze until solid, about 30 minutes.
  • Melt chocolate chips with coconut oil (if using) in 30-second microwave intervals, stirring until smooth. Let cool 3–5 minutes.
  • Dip frozen yogurt bites in melted chocolate and return to the sheet.
  • Sprinkle with sea salt if desired, then let chocolate harden at room temperature or freeze to set faster.
  • Enjoy once the chocolate shell is firm.