Cinnamon Roll Energy Bites are a no-bake, protein-packed snack with the cozy flavor of cinnamon rolls. They’re sweet, chewy, and perfect for breakfast, school lunches, or quick snacks on busy days.
Calories:
Author: Sandra Myers
Ingredients
1cupnatural creamy almond butterunsweetened, unsalted is best
⅓cuppure maple syrup
½cupvanilla protein powder
2teaspoonsvanilla extract
½cuprolled oats
1teaspoonsaltor reduce to ½ teaspoon if your almond butter is salted
1 ½teaspoonscinnamon
½cupwhite chocolate chips
1teaspooncoconut oil
Instructions
In a mixing bowl, combine almond butter, maple syrup, protein powder, vanilla extract, rolled oats, salt, and cinnamon. Stir until a thick dough-like batter forms, adding a little extra maple syrup if too dry.
Line a baking sheet with wax paper. Scoop about 1 ½ tablespoons of batter, drop onto the sheet, and roll gently in your hands until smooth and round.
Melt white chocolate chips with coconut oil in a microwave-safe bowl, heating in short bursts and stirring until smooth. Drizzle over the energy bites.
Refrigerate for 1 hour, or until firm and set. Transfer to an airtight container and store in the fridge for up to a week or in the freezer for up to a month.