Creamy Fruit Pizza Cookies
Fruit Pizza Cookies are soft sugar cookies topped with creamy frosting and fresh fruit. They are colorful, refreshing, and perfect for parties, brunch, and family baking days.
Calories:
Ingredients
For the Sugar Cookies
- 1 cup salted butter cubed
- 1 cup granulated sugar
- 1 whole egg
- ½ teaspoon vanilla extract
- ½ teaspoon almond extract
- 2 teaspoons baking powder
- 3 cups all purpose flour
For the Cream Cheese Frosting
- ½ cup salted butter room temperature
- 8 ounces cream cheese room temperature
- 1 pound powdered sugar
- 1 teaspoon vanilla extract
Fresh fruit toppings
- Strawberries blueberries, raspberries
- Kiwi
- Bananas
- Mandarin oranges
Instructions
- Preheat oven to 350°F and line a baking sheet with parchment paper.
- Beat butter and sugar until smooth, then mix in egg, vanilla, and almond extract.
- Gradually add flour and baking powder until a dough forms.
- Scoop 3 tablespoon portions, roll into balls, press with a glass, and chill 5 minutes.
- Bake 8–10 minutes until edges are lightly golden, then cool completely on racks.
- Beat butter, cream cheese, powdered sugar, and vanilla until smooth.
- Frost cooled cookies, add fresh fruit, and chill before serving.