Crispy Air Fryer Pizza Rolls
These crispy air fryer pizza rolls are filled with gooey mozzarella, zesty pepperoni, and seasoned sauce, all wrapped in golden pizza dough. A lighter twist on the fairground favorite, they’re quick, tasty, and family-approved.
Calories:
Ingredients
- 1 pizza dough store-bought or homemade
- 1 cup mozzarella cheese shredded
- 1 cup pepperoni slices
- 1 cup marinara sauce
- 1 tsp Italian seasoning
- 1 pinch salt
- 1 tbsp olive oil
Instructions
- Flour surface and roll pizza dough into a ¼-inch rectangle.
- Spread marinara, sprinkle seasoning and salt, then top with cheese and pepperoni.
- Roll into a log and cut into 1-inch pieces.
- Set to 375°F (190°C) for 3 minutes.
- Lightly coat rolls with olive oil.
- Arrange in basket, cook 8–10 minutes, flipping halfway, until golden and crisp.
- Cool slightly and serve with marinara for dipping.