Delicious Christmas Cookie Lasagna
Christmas Cookie Lasagna a fun, creamy, no-fuss holiday dessert featuring layers of fudgy brownie, fluffy cream cheese filling, buttery cookie crumble, and festive toppings.
Calories:
Ingredients
- 1 box brownie mix
- Ingredients needed for brownie mix eggs, oil, water
- 16 oz cream cheese softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 8 oz whipped topping thawed
- 18 golden sandwich cookies finely crushed
- 2 tablespoons unsalted butter melted
- 8 oz whipped topping for the top layer
- 1 cup Christmas red and green M&M’s
- 2 tablespoons red and white sprinkles optional
Instructions
- Bake the brownies in a 9×13 pan and let them cool completely.
- Beat the cream cheese, powdered sugar, and vanilla until smooth, then gently fold in 8 oz of whipped topping.
- Spread the cream cheese layer over the brownies and chill for 15–30 minutes.
- Mix crushed golden cookies with melted butter, then sprinkle and press lightly over the cream layer.
- Spread the remaining 8 oz of whipped topping on top.
- Decorate with red and green M&Ms and extra sprinkles if you like.
- Chill for at least 4 hours or overnight before slicing.