Delicious Cowboy Cabbage
Cowboy Cabbage is a crunchy, creamy, smoky-sweet salad packed with coleslaw mix, beans, corn, chipotle dressing, and Chili Cheese Fritos. It’s perfect for potlucks, cookouts, or quick family dinners.
Calories:
Ingredients
- 1 bag 16 ounces coleslaw mix
- 1 can 15 ounces black beans, rinsed and drained
- 1 ½ cups canned corn kernels drained
- 1 medium jalapeño pepper seeded and finely diced
- 1 small red bell pepper seeded and finely diced
- 3 green onions finely sliced
- ¼ cup fresh cilantro finely chopped
- 1 tablespoon taco seasoning
- ½ teaspoon ground cumin
- 1 bag 9.75 ounces Chili Cheese Fritos (reserve a handful for topping)
For the Chipotle Dressing
- ½ cup sour cream
- ½ cup mayonnaise
- ¼ cup fresh lime juice about 2 limes
- 2 tablespoons chipotle sauce from canned chipotles in adobo just the sauce
Instructions
- Prep the salad base: Mix the coleslaw, beans, corn, jalapeño, bell pepper, green onions, cilantro, taco seasoning, and cumin.
- Make the chipotle dressing: Whisk sour cream, mayonnaise, lime juice, and chipotle sauce until smooth.
- Dress the cabbage mix: Pour dressing over the slaw and mix in most of the Fritos.
- Add the final crunch: Top with the remaining Fritos before serving.