Delightful DLux Mini Dessert Cups Black Forest Cake
DLux Mini Dessert Cups Black Forest Cake are layered individual desserts featuring crumbled chocolate cake, whipped cream, and cherry pie filling, topped with chocolate shavings and fresh cherries. Perfect for gatherings or make-ahead treats.
Calories:
Ingredients
- 1 lb chocolate cake crumbled
- ¾ cup powdered sugar
- 1 cup cold heavy cream
- 1 cup cherry pie filling
- ¼ cup semisweet chocolate shavings
- 1 cup cherries with stems for garnish
Instructions
- Crumble chocolate cake into fine, soft pieces and set aside.
- Whip cold heavy cream with powdered sugar until stiff peaks form.
- Add a layer of cake crumbs to the bottom of each mini cup and press lightly.
- Pipe or spoon whipped cream on top of the crumbs.
- Spoon cherry pie filling over the cream, making sure each cup gets whole cherries.
- Repeat layers of cake, cream, and cherries, finishing with a whipped cream swirl.
- Top with chocolate shavings and a whole cherry, then chill at least 2 hours before serving.