Valentines Chocolate Bark is a simple layered chocolate treat with swirls of pink and white chocolate, finished with festive sprinkles for a sweet holiday touch.
Calories:
Author: Sandra Myers
Ingredients
1cupsemi sweet chocolate chips
¾cupwhite chocolate chips
½cuppink candy melts
Valentine’s sprinkles
Instructions
Line a baking sheet with parchment paper.
Melt semi sweet chocolate until smooth.
Spread chocolate into an even layer on the sheet.
Melt white chocolate and pink candy melts, then mix together.
Drizzle the pink and white chocolate over the base layer.