Garlic Chicken Noodles are a quick, flavorful stir-fry with tender chicken, a savory-sweet sauce, and noodles tossed together for an easy weeknight dinner.
Calories:
Author: Sandra Myers
Ingredients
1lbchicken breast or thighscut into bite-sized pieces
¼cupsoy sauce
3tbsphoney
4garlic clovesminced
1tspgrated ginger
½tspred chili flakesoptional
2tbspcornstarch
2tbspvegetable oil
8oznoodlesrice noodles or egg noodles
2green onionschopped
1tspsesame seedsoptional
Instructions
Mix soy sauce, honey, garlic, ginger, and chili flakes in a bowl.
Toss chicken with cornstarch until evenly coated.
Heat oil in a skillet, cook chicken 6–8 minutes until golden and cooked through.
Pour sauce over chicken, stir, and simmer 2–3 minutes until thickened.
Cook noodles according to package instructions, then drain.
Add noodles to skillet, toss until coated and combined.
Garnish with green onions and sesame seeds before serving.