A colorful, fizzy punch made with blue raspberry lemonade, lemon-lime soda, rainbow sherbet, and playful candy eyeballs that create a bubbly, spooky treat perfect for Halloween parties.
Calories:
Author: Sandra Myers
Ingredients
112-ounce can frozen blue raspberry lemonade concentrate, thawed
6cupscold water
1literlemon-lime sodachilled
1quartrainbow sherbet
1cupcandy eyeballs or peeled grapes
Ice cubes as needed
Instructions
In a large punch bowl, mix the thawed blue raspberry lemonade concentrate with 6 cups of cold water until smooth.
Gently pour in the chilled lemon-lime soda, stirring lightly to keep the fizz.
Scoop in the rainbow sherbet and let it float to create colorful, foamy swirls.
Add candy eyeballs or peeled grapes for a spooky monster touch.
Drop in ice cubes to keep the punch chilled.
Serve right away in clear cups to show off the floating decorations.