Ham Mozzarella Sticks
Ham mozzarella sticks are a fun, crispy snack made with gooey cheese wrapped in ham, coated in breadcrumbs, and fried until golden brown. They’re perfect for parties, family gatherings, or anytime you need a savory appetizer with a satisfying crunch.
Calories:
Ingredients
- 10 mozzarella cheese sticks string cheese, cut in half for 20 pieces
- 10 slices deli ham thinly sliced, regular or smoked
- 1 cup all-purpose flour
- 2 large eggs
- 2 tbsp milk
- 2 cups breadcrumbs Italian seasoned or plain, with seasoning added
- ½ cup grated Parmesan cheese optional, for extra flavor in breading
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- Salt and black pepper to taste
- Vegetable oil for frying
- Optional dips: marinara sauce ranch, honey mustard, spicy aioli, or garlic mayo
Instructions
- Unwrap mozzarella sticks, cut in half, and wrap each piece with deli ham to add flavor and keep cheese from leaking.
- Prepare a breading station with seasoned flour, an egg-milk wash, and breadcrumbs mixed with Parmesan, garlic powder, onion powder, paprika, salt, and pepper.
- Coat the ham-wrapped sticks in flour, dip in egg, then roll in breadcrumbs, repeating for extra crunch.
- Freeze 30–45 minutes to firm. Fry in hot oil at 350°F for 1–2 minutes until golden and crisp.
- Drain on paper towels and serve hot with dipping sauces for gooey, stretchy cheese inside a savory, crunchy shell.