Leprechaun Hat Cookies For St Patricks Day
Leprechaun Hat Cookies For St Patricks Day are a festive, no bake treat made with fudge striped cookies, marshmallows, rich chocolate, and sparkling green sugar. A charming holiday dessert perfect for family celebrations and classroom parties.
Calories:
Ingredients
- 1 package 16 oz fudge striped shortbread cookies
- 1 bag 11 oz chocolate candy melts or semi sweet chocolate chips
- 1 tablespoon butter or shortening
- 1 bag 10 oz large marshmallows
- ΒΌ cup green sanding sugar
- 1 small tube yellow frosting or gel icing
Instructions
- Line a baking sheet with parchment paper and prepare all ingredients.
- Melt the chocolate until smooth, adding butter or shortening if needed.
- Attach marshmallows to cookies using melted chocolate.
- Coat marshmallows with chocolate and add green sanding sugar.
- Let set, then decorate with yellow frosting buckles.