A creamy, mint-chocolate shake with a spirited twist of crème de menthe and vodka, finished with whipped cream, chocolate drizzle, and candy eyes for a playful monster-themed treat.
Calories:
Author: Sandra Myers
Ingredients
2cupsmint chocolate chip ice cream
½cupmilk
1ozcrème de menthe liqueur
1ozvodka
Whipped cream for topping
Chocolate syrup for drizzle
Candy eyes for decoration
Instructions
Combine the mint chocolate chip ice cream, milk, crème de menthe liqueur, and vodka in a blender.
Blend until smooth and creamy, about 20–30 seconds. Add more milk if too thick or an extra scoop of ice cream if too thin.
Pour into chilled glasses, leaving space for toppings.
Top with whipped cream, drizzle with chocolate syrup, and add candy eyes for a monster-themed touch.
Serve right away with straws and long spoons before the whipped cream melts.