Mummy Hot Dogs are a fun and easy treat made by wrapping hot dogs in crescent roll dough to resemble spooky mummies, baked until golden, and finished with “eyes” of mustard or ketchup. Perfect for parties, family nights, or a playful snack.
Calories:
Author: Sandra Myers
Ingredients
1can refrigerated crescent roll dough
8hot dogs
2slicescheddar cheesecut into strips (optional)
Mustard or ketchupfor eyes
Instructions
Preheat oven to 375°F and line a baking sheet with parchment.
Cut crescent roll dough into ¼-inch strips.
Wrap hot dogs with strips, leaving space for the face, and tuck in cheese if using.
Bake 12–15 minutes until golden. Cool slightly, then dot eyes with mustard or ketchup.