Peach Slurpee
A frosty Peach Slurpee made from fresh peaches, lemon, and ice—sweet, tangy, and perfect for cooling down on hot afternoons.
Calories:
Ingredients
- 4 ripe fresh peaches pitted and chopped
- ¼ cup sugar adjust to taste
- 1 tablespoon lemon juice
- 2 cups ice cubes
- ½ cup water or peach juice
- Mint leaves for garnish optional
Instructions
- Add chopped peaches, sugar, lemon juice, and water (or peach juice) to a blender. Blend until smooth and creamy with no chunks.
- Gradually add the ice cubes and blend until thick and slushy. Adjust with more ice if too thin, or more juice if too icy.
- Pour into chilled glasses, garnish with mint leaves if desired, and serve right away with a straw.