Flavor With Sweet Jalapeno Pork is a savory and slightly spicy pork dish simmered in a honey soy sauce with jalapeños, garlic, and lime for a balanced sweet heat flavor.
Calories:
Author: Sandra Myers
Ingredients
1poundpork tenderloincut into 1 inch pieces
2tablespoonsolive oil
½cupdiced jalapeñosseeds removed for less heat
¼cuphoney
¼cupsoy sauce
2clovesgarlicminced
1tablespoonapple cider vinegar
1tablespoonlime juice
Salt and black pepper to taste
Fresh cilantrochopped for garnish
Instructions
Season pork pieces evenly with salt and black pepper on all sides.
Heat olive oil in a skillet over medium high heat and cook pork 5 to 6 minutes, turning until browned and slightly crisp.
Add diced jalapeños and minced garlic to the skillet and cook 2 to 3 minutes until fragrant and softened.
Whisk honey, soy sauce, apple cider vinegar, and lime juice in a bowl to make the sauce.
Pour the sauce into the skillet, reduce heat to medium, and simmer the pork 8 to 10 minutes until the sauce thickens and coats the meat.
Sprinkle chopped cilantro over the pork and serve hot with rice, noodles, or tortillas.