Spider Cider Punch
This Spider Cider Punch is a fun, family-friendly Halloween drink that combines sparkling apple cider, ginger ale, and caramel for a sweet, bubbly treat. Topped with apple “spiderwebs” and toy spiders, it’s as spooky as it is refreshing—perfect for parties or trick-or-treat gatherings.
Calories:
Ingredients
- 6 cups sparkling apple cider or apple juice plus club soda
- 1 liter ginger ale chilled
- ¼ cup caramel sauce plus extra for drizzling
- 2 apples thinly sliced into rounds
- 1 lemon to prevent browning
- Ice cubes
- Plastic toy spiders clean, for decoration only
Instructions
- In a large punch bowl, pour the sparkling apple cider and chilled ginger ale, stirring gently to keep the fizz.
- Drizzle in ¼ cup caramel sauce and mix lightly so it blends without sinking.
- Slice the apples into thin rounds, rub with lemon juice to keep them fresh, and float them on top of the punch.
- Drizzle more caramel in thin lines over the apples to create a spiderweb effect.
- Place a few clean plastic spiders on the apple slices for a spooky touch.
- Add ice cubes to keep it chilled and serve in clear glasses, drizzling caramel along the rims if you’d like.