This article surely “pampers” your cravings for cakes. It introduces 30 irresistible recipes for Galette, a French term that refers to various types of flat round or freeform crusty cakes. Galette has a crust (made with wheat flour) and a filling (made with fruits or vegetables). While veggie-filled Galette is preferred for main meals, the sweet Galette is an excellent choice for desserts, both family and holiday. The reason is simple. They are delicious and super duper impressive!
In this post, we’re glad to share 30 “irresistible” recipes for Galette. If you are finding something good and creative to serve for meals, just give these a try. They are bound to satisfy your taste and eyes. Almond peach Galette, for instance, was tried this summer by us and is now one of the best desserts of my family. My picky kids who are not much fond of peached also go crazy for it. And you, ready to light up your kitchen with these? Let’s get started!
