Slow cooker Garlic Butter Beef Bites And Potatoes are packed with buttery garlic goodness. If you’re looking for an easy and delicious beef and potatoes recipe, this is the ultimate meal for you.
Beef stew meat is cooked low and slow with baby Yukon gold potatoes and seasonings until the beef is fall-apart tender.
It’s a wholesome, filling dinner that’s easy to make any night of the week.
TO MAKE GARLIC BUTTER BEEF BITES AND POTATOES, YOU WILL NEED
- 2 lbs beef stew meat
- 1 ½ lbs baby Yukon gold potatoes
- 1 tbsp onion powder
- 1 tsp garlic powder
- 2 tsp seasoned salt
- 1 tbsp garlic, chopped
- 5 tbsp butter, cut into 1 tbsp pads
- 2 tbsp parsley minced, save more for garnish
See the recipe card for full information on ingredients and quantities.
HOW DO YOU MAKE GARLIC BUTTER BEEF BITES AND POTATOES?
Step 1: Spray the inside of the slow cooker with cooking spray. Add the beef stew meat to half of the slow cooker and the potatoes to the other half. Don’t mix them together right now!
Step 2: Evenly sprinkle the seasonings and garlic over the beef bites and potatoes and gently toss to coat each half (keeping the meat and potatoes separate).
Arrange the pads of butter over the top.
Step 3: Cover and cook on low for 6 hours, or until the beef is tender and cooked through.
Step 4: Serve with the sauce from the bottom of the slow cooker spooned over the top and the additional fresh parsley.
Step 5: Enjoy your freshly made Garlic Butter Beef Bites And Potatoes.
RECIPE NOTES AND HELPFUL TIPS:
Use cubed sirloin steak instead of beef stew meat and cook on high for 4 hours if you want to reduce the cooking time.
Store any leftovers in an airtight container in the refrigerator. Reheat gently to avoid overcooking the beef.
Serve the Slow Cooker Garlic Butter Beef Bites And Potatoes with your choice of sides, such as a fresh salad, crusty bread, or steamed vegetables.
NUTRITIONAL INFORMATION:
Yield: 6 | Estimate the nutritional information for each serving:
Calories: 278kcal | Total Fat: 14g | Cholesterol: 83mg | Sodium: 60mg | Total Carbohydrates: 14g | Sugar: 1g | Protein: 22g | Calcium: mg | Iron: 2mg | Potassium: 660mg | Fiber: 2g | Vitamin A: 124IU | Vitamin C: 17mg
FREQUENTLY ASKED QUESTIONS (FAQs):
1. What is beef stew meat?
Beef stew meat is small pieces of beef, often from tougher cuts of beef like chuck or round.
Beef stew meat is a budget-friendly option. But we have a secret to making it taste delicious: slow cooking tougher cuts of meat helps tenderize the beef!
2. Can I use beef tips instead?
You can also use beef tips for this Garlic Butter Beef Bites And Potatoes. Beef tips are similar to stew meat but are generally cut from steaks like sirloin, flank, or tenderloin
3. Do I have to sear the beef bites?
No need to sear the beef bites! We’re making this an easy beef bites recipe. You’ll still get delicious results without searing the beef.
4. Can I use different types of potatoes?
Yes, you can use various potato varieties such as Russet, Yukon Gold, or red potatoes. Adjust the cooking time based on the size and type of potatoes you choose.
5. Should I peel the potatoes before adding them to the slow cooker?
The choice to peel the potatoes is personal preference. Leaving the skin on can add texture and flavor, but feel free to peel them if you prefer a smoother dish.
6. Can I make substitutions in the garlic butter mixture?
Absolutely! Feel free to customize the garlic butter mixture by adding your favorite herbs, spices, or even a splash of broth for extra flavor.
Let’s Make Garlic Butter Beef Bites And Potatoes!
And there you have it – this easy, yummy Garlic Butter Beef Bites And Potatoes is ready to take its place on your table. If you decide to give it a shot, make sure to snap a photo and share it with us on Facebook and Pinterest.
Be sure to follow us for more yummy recipes in the future. Until next time, happy cooking!
Slow Cooker Garlic Butter Beef Bites And Potatoes
Print ThisIngredients
- 2 lbs beef stew meat
- 1 ½ lbs baby Yukon gold potatoes
- 1 tbsp onion powder
- 1 tsp garlic powder
- 2 tsp seasoned salt
- 1 tbsp garlic, chopped
- 5 tbsp butter, cut into 1 tbsp pads
- 2 tbsp parsley minced, save more for garnish
Instructions
Step 1: Spray the inside of the slow cooker with cooking spray. Add the beef stew meat to half of the slow cooker and the potatoes to the other half. Don’t mix them together right now!
Step 2: Evenly sprinkle the seasonings and garlic over the beef bites and potatoes and gently toss to coat each half (keeping the meat and potatoes separate).
Arrange the pads of butter over the top.
Step 3: Cover and cook on low for 6 hours, or until the beef is tender and cooked through.
Step 4: Serve with the sauce from the bottom of the slow cooker spooned over the top and the additional fresh parsley.
Step 5: Enjoy your freshly made Garlic Butter Beef Bites And Potatoes.
