Main CourseSizzling Sweet Chili Pineapple ShrimpSandra MyersOctober 14, 2025October 14, 2025 by Sandra MyersOctober 14, 2025October 14, 2025036 The first time I cooked this dish, I was standing in a tiny beach house kitchen, windows open to the salty breeze, and my grandkids...
Main CourseSide DishCrispy Garlic Parmesan Sweet Potato WedgesSandra MyersOctober 11, 2025 by Sandra MyersOctober 11, 2025053 The day I made these Garlic Parmesan Sweet Potato Wedges for the first time, I was at a small mountain cabin my husband and I...
Main CourseFlavorful Tilapia In Roasted Pepper SauceSandra MyersOctober 11, 2025 by Sandra MyersOctober 11, 2025051 I once attended a small cooking class in a friend’s apartment overlooking the harbor. The kitchen was tiny, the kind where everyone had to shuffle...
Main CourseLoaded Chili Garlic Chicken PizzaSandra MyersOctober 11, 2025 by Sandra MyersOctober 11, 2025047 The smell of sizzling garlic and chilies drifted through the open window of a small seaside café I visited last summer. I remember sitting on...
Main CourseCheesy Tennessee OnionsSandra MyersOctober 11, 2025 by Sandra MyersOctober 11, 2025050 It was one of those crisp autumn afternoons when the air carried the scent of woodsmoke and the low hum of my husband’s old country...
Main CourseWholesome Rice Harvest Bowls With Fig Balsamic VinaigretteSandra MyersOctober 10, 2025 by Sandra MyersOctober 10, 2025048 The idea for this harvest bowl came to me on a quiet October afternoon while visiting my friend Margaret at her family’s orchard. She was...