Braised Vegetables: “Appetizing” Side Dish For Meals

Last updated Nov 27, 2019

Love vegetables and prefer trying different meals with them? These braised vegetable dishes surely get you hooked. Tuscan braised fennel, butter braised smoked green beans, white wine braised leeks, creamy braised cauliflower with sun-dried tomatoes,.. each of them is loaded with taste and flavor. Give them a try and you will actually crave after that. Yummy!

Scrolling here, you’ve got what this article is meant to be, right? It shows 30 best recipes for braised vegetables. They are “appetizing” side dishes for meal at any time of the year. As there are hundreds of vegetable out there, you can definitely turn preferred types into braised dishes. The same ingredients will taste different if you cook them differently. For those who’re finding good ways to make their picky kids eat greens more often, these are absolutely worth trying. Let’s check them out!

Braised Vegetables: “Appetizing” Side Dish For Meals

#1 Beer Braised Mushrooms (Drunken Mushrooms)

#2 Fasolakia (Braised Green Beans and Potatoes)

#3 Tea Braised Carrots

#4 Poitou-Style Braised Beets with Kale

#5 Braised Kale with Apple Cider Vinegar

#6 Braised Bok Choy, Leek and Spinach Rice Bowl with Poached Egg

#7 Braised Harissa, Eggplants and Chickpeas

#8 Braised Peas with Little Gems, Spring Onions and Wild Garlic

#9 Braised Coconut Spinach and Chickpeas with Lemon

#10Braised Greens with Andouille

#11 Braised White Beans

#12 Olive Oil-Braised Chickpeas and Broccoli Rabe

#13 Braised Fingerling Potatoes with Fresh Herbs

#14 Braised Chinese Mushrooms with Bok Choy

#15 Braised Cabbage With Potatoes And Smoked Sausages